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Villager by Munchies

Villager by Munchies: Our Food

Opening Hours

8:00 AM - 10:00 PM
8:00 AM - 10:00 PM
8:00 AM - 10:00 PM
8:00 AM - 10:00 PM
8:00 AM - 10:30 PM
8:00 AM - 10:30 PM
9:00 AM - 10:00 PM

Villager by Munchies: Opening Hours


(served from 8hrs till 12hrs)

Full English


Beef and pork sausages, smoked streaky bacon, fried eggs, baked beans, sauté of mushroom, grilled tomato and toasted bread

Breakfast burrito


Breakfast sausage and bacon wrapped in an egg and parmesan omelette, set on oven
baked tomatoes, accompanied with baked beans and slices of buttered Maltese bread

Eggs benedict


Toasted brioche bread topped with poached egg and finished with hollandaise sauce

Suggested toppings:

Smoked salmon €4.00

Bacon €2.50

Baby spinach € 1.50



A mixture of capsicums, onions, garlic and chilli, topped with eggs and fresh coriander, baked in an oven casserole

Vegan Mexican


Multi cereal focaccia topped with smashed avocado, crumbled tofu, tomato chilli salsa, lime zest, fresh coriander and toasted black sesame seeds

Sweet and savoury waffle


Belgian waffle topped with grilled bacon, whipped sundried feta and maple syrup

French Toast


Brioche bread dipped in egg and cinnamon, shallow fried, served with yoghurt, nutty granola and honey

Breakfast Board (serves 2)


Belgian waffles, fluffy pancakes, grains and nuts, bacon, brie cheese, maple syrup, yogurt, dried prunes, gin apricots, figs in red wine syrup and thyme honey

Villager by Munchies: Our Food


Approximate waiting time 20minutes



Chocolate and hazelnut spread (Nutella), dusted with powdered sugar

Banana Nutella


Chocolate and hazelnut spread (Nutella), chopped banana and crushed hazelnuts, dusted with powdered sugar and drizzled with chocolate sauce

Strawberry and custard


Strawberry compote, vanilla diplomat cream and drizzled with maple syrup

Crème brulé


American style pancake with infused Madagascar vanilla cream and torched brown sugar

Salted caramel


American style pancake topped with caramel ice-cream, salted honeycomb and crème Chantilly



American-style pancake dipped in strawberry syrup and rolled in coconut flakes, served with honey and coconut yogurt

Villager by Munchies: Our Food

Gourmet bread

(served from till 18:00hours)

Ham and cheese toastie


(available in white or brown bread)
Butter, sandwich ham and edam cheese, accompanied with crisps and salad 

Villager’s ftira


Maltese ftira, filled with a mixture of butter beans in garlic and parsley, sundried tomatoes, peppered cheeslets, Maltese sausage and mixed salad leaves, with tomato spread and traditional Maltese bigilla

Tuna ftira


A blend of tuna, pickled vegetables, red kidney beans, sliced black olives, sweet corn, cucumber, green peppers, salad leaves and tomato spread

Smoked salmon bagel


Sesame bagel filled with a mixture of smoked salmon, avocado, cucumbers, cherry tomatoes, coloured peppers, chilli, hummus dip, spinach leaves and mixed herbs, served with crisps

Focaccia grilled veg


Hummus, kale, tomato slices, preserved grilled seasonal vegetables and crumbled feta

Focaccia porchetta


Filled with roasted porchetta, red cabbage, baby spinach and Dijon mustard spread

Chicken and veg wrap


Filled with hummus, grilled vegetables, spinach leaves, bulgur wheat and
chicken strips served with crisps

Villager by Munchies: Our Food


Bruschetta classica


Tomato concasse, onions and fresh basil, marinated in olive, served on toasted sourdough bread

Soft shell tacos


Filled with coloured peppers, chicken, onions and tomato chilli salsa finished with fresh coriander leaves

Steamed vegetable gyoza


Seared with sesame oil, scallions and coriander, accompanied with soy, ginger and chive sauce

Arancini pecorino and nduja


Fried arancini fritters filled with carneroli rice, nduja paste and pecorino cheese, served with textures of pecorino

Calamari fritti


Breaded calamari served with squid ink and caper aioli

Sherry and chorizo mussels


Cooked in tarragon, sherry, chorizo and white wine, finished with a touch of cream, served with rustic bread

Villager by Munchies: Our Food


The typical Villager board (serves 2)


Sundried tomatoes, local peppered cheeselets, Maltese bigilla, butter beans marinated in garlic and parsley, tomato paste, preserved olives and Maltese sausage, served with water biscuits and rustic bread

Meat and cheese board (serves 2)


A selection of fine cured meats, salumi and cheeses from around the world, served with honey, red wine poached figs, thyme crostini, toasted nuts, water biscuits and bread

Villager by Munchies: Our Food
Villager by Munchies: Our Food


Duck salad


Dried figs poached in red wine syrup, pickled onions, fancy salad leaves, topped with slices of inhouse smoked duck breast and toasted sesame seeds, accompanied with orange segments and red wine vinaigrette

Asian chicken salad


Satay chicken breast, shredded red cabbage, julienne carrots, baby gem lettuce, spring onions, coriander, Bok choy, mixed salad leaves and coconut shavings finished with cashew nut, ginger, soy and mirin dressing

Swordfish Niçoise


Mixed salad leaves, French beans, olives, cherry tomatoes, boiled egg and potatoes, tossed with parsley vinaigrette and topped with grilled swordfish steak

Prawn noodles


Egg noodles, zucchini, spring onions, capsicums, coriander, red chilli and black sesame seeds, tossed with oyster and fish sauce, topped with marinated tail on prawns and wakame

Salt baked celeriac


Diced celeriac, mixed salad leaves, fried capers, toasted pine nuts, cherry tomatoes and beetroot textures topped with herb, lemon and olive crumblez

Focaccia alla pala

(served all day)

Margherita Regina


Tomato basil sauce, cherry tomatoes, parmesan cheese, mozzarella di bufala, basil oil



Tomato basil sauce, mozzarella, Maltese sausage, peppered cheeselets, sundried tomatoes



Hummus, spinach, confit baby tomatoes, olives, pine nuts, whipped sundried feta



Cream, mozzarella, baby spinach, vientricina salami, grana shavings, truffle oil

Villager by Munchies: Our Food

Pinsa alla Pala

(served all day)



Mozzarella, guanciale, crumbled potato, smoked scamorza cheese, pecorino cream



Cream, mozzarella, olives, cherry tomatoes, chorizo, crispy onions, basil leaves



Garlic oil, nduja paste, spinach, cashew nuts, grana shavings



Cream, mozzarella, baby spinach, vientricina salami, grana shavings, truffle oil

Villager by Munchies: Our Food


Munchies burger


Homemade beef and pork patty topped with smoked cheddar, red wine pickled onions, baby spinach leaves, bacon and pecorino mayo, served in a brioche bun and accompanied with rosemary salted fries

Farmhouse chicken burger


Grilled chicken thighs topped with crispy onions, bacon rashers and farmhouse cheddar, served in a brioche bun with garlic butter spread, mixed salad leaves and tomato slices, accompanied with a side of French fries

Pork belly burger


Confit pork belly served in a brioche bun with mixed salad leaves, garlic aioli,
melted brie cheese and chorizo, served with French fries

Pulled brisket burger


Pulled brisket topped with truffle mayo, farmhouse cheddar, crispy onions and red cabbage slaw, served in a brioche bun and accompanied with French fries 

Villager by Munchies: Our Food
Villager by Munchies: List

Pasta and Risotto

Orecchiette pesto Genovese


Tossed with homemade basil pesto and topped with copper stagionata

Spaghetti Carbonara


Tossed with egg yolks and pecorino cheese, finished with crispy gunaciale

Gnocchettini prawns


Tossed with cherry tomatoes, zucchini and prawn bisque, topped with fried capers and tail on prawns

Cavatelli ala villager


Tossed with Maltese sausage, ragout and sundried tomatoes, garnished with crumbled peppered local cheeselets

Duck risotto


Carneroli rice cooked with shallots, garlic, thyme and white wine, accompanied with confit duck leg and snap pea purée, finished with parmesan and soft herb butter

Crab and Lobster ravioli


Tossed with chilli, ginger, confit cherry tomatoes and prawn bisque




Pork belly stuffed with rosemary, garlic and grated grana cheese, served with mustard potato mash, granny smith purée, seasonal vegetables and veal jus

Chicken curry mango


Chicken thighs braised in a rich curry and mango cream sauce, served with mash potatoes and chef’s side salad

Veal Milanesa


Breaded veal rib eye served with confit cherry tomatoes, mozzarella di bufala, herb gremolata and roast potatoes

Grey Meagre


Grey meagre fillet basted with lemon and thyme butter, served on Haricot verts, accompanied with sherry and langoustine cream, served with baked potatoes

Seabass al cartoccio


Cooked in white wine, Mediterranean concasse and lemon zest, served with braised leeks and tarragon beurre blanc

Celeriac lemon pepper Steak


Served with French beans, dehydrated chickpeas, cauliflower tahini sauce and beetroot purée, served with roast potatoes

Villager by Munchies: List


Bambini margherita


Tomato basil sauce and mozzarella

Focaccia fungi


Mozzarella cream and sliced mushrooms

Luca's pasta


Mini rigatoni tossed with creamy cheese sauce or with tomato sauce

Grilled chicken and veg bowl


Grilled chicken, oven baked seasonal vegetables, cherry tomatoes and kale

Chicken little


Breaded chicken bites served with chips or smileys

Krabby Patty


Beef patty served in a brioche bun, topped with sliced Edam cheese, served with chips or smileys

Nutella and Oreo pancake


two pancakes topped with Nutella and crushed Oreo cookies

Strawberry and marshmallows pancake


two pancakes topped with strawberry compote, whipped cream and marshmallows

Villager by Munchies: List
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